Idylio by Apreda, dinner for two
Description
Dinner for two at the starred restaurant Idylio by Apreda.
Chef Francesco Apreda is one of the most crystalline talents on the national gastronomic scene.
Inspiration, technique, balance, Italian roots and elegant brush strokes of the East: these are the characteristics that make up his stylistic signature capable of satisfying even the most demanding palates.
Of Neapolitan origins and an international spirit, he has worked in Rome, London and Tokyo.
Back in the Eternal City, he opened the rooftop restaurant Imago, entering, in 2009, the select elite of starred chefs.
In 2019 he became Executive Chef of Idylio by Apreda, a restaurant in the prestigious The Pantheon/Iconic Rome Hotel, awarded 1 Michelin Star.
This lot was donated by Francesco Apreda.
Dinner for two at the starred restaurant Idylio by Apreda.
Chef Francesco Apreda is one of the most crystalline talents on the national gastronomic scene.
Inspiration, technique, balance, Italian roots and elegant brush strokes of the East: these are the characteristics that make up his stylistic signature capable of satisfying even the most demanding palates.
Of Neapolitan origins and an international spirit, he has worked in Rome, London and Tokyo.
Back in the Eternal City, he opened the rooftop restaurant Imago, entering, in 2009, the select elite of starred chefs.
In 2019 he became Executive Chef of Idylio by Apreda, a restaurant in the prestigious The Pantheon/Iconic Rome Hotel, awarded 1 Michelin Star.
This lot was donated by Francesco Apreda.